Cooking in a bag sounds like a novel thing to do. But there are some things that should be remembered whenever you decide to cook a meal in a bag.

1. Make sure there are no holes in the bottom of the bag.

2. Put about a tablespoon or more of flour in the bag, then shake it up.

3. Use a 2-tine kitchen fork and punch several holes in the top of the bag.

4. Never cook in an over above 350.

5. Meat cooks in about 1/3 rd less rtime this way, too.

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